Farmstead Bakery is wildly popular in St. George, with offerings from traditional bakery fare (think pastries and donuts) to cafe-style sandwiches, hot drinks and even pizza.
And now owner Chris Connors wants people to know how grateful he is for their support...
The Brainchild of Farmstead Bakery, 'Kairos' has closed it's doors. Kairos only survived in St. George for just over a year. They were located on Tabernacle next to Judd's Store and across the street from the St. George Tabernacle. They were a Mediterranean restaurant that had all kinds of salads, bowls, and pita...
Southern Utah is home to some AMAZING restaurants, and here's a list of some that I think could become the next BIG franchise!
1. Sakura:Yes, hibachi restaurants already exist everywhere, but SAKURA has to be the best! Here in St. George, they ALWAYS have huge wait times...
A friend of mine, Chris Connors, posted on the Facebook page "St. George Word Of Mouth" the question, "What is a restaurant concept/style you think would do well in St George?"
Connors, who owns and operates Farmstead Bakery and Kairos Mediterranean, knows a little about restaurants and unique ideas (try the "George" sandwich at Farmstead and you'll discover what I'm